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Kimchi Making Workshop
Sun, Apr 21
|Port Angeles
Learn the art and science of traditional kimchi making with Betsy and Theresa Kim of Mollayo Farms.
Registration is closed
See other events![Kimchi Making Workshop](https://static.wixstatic.com/media/4d64aa_10ed4bfc33604a98adb47f0ffe2acb43~mv2.jpg/v1/fill/w_980,h_653,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/4d64aa_10ed4bfc33604a98adb47f0ffe2acb43~mv2.jpg)
![Kimchi Making Workshop](https://static.wixstatic.com/media/4d64aa_10ed4bfc33604a98adb47f0ffe2acb43~mv2.jpg/v1/fill/w_980,h_653,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/4d64aa_10ed4bfc33604a98adb47f0ffe2acb43~mv2.jpg)
Time & Location
Apr 21, 2024, 1:00 PM – 4:00 PM
Port Angeles, 3207 S Maple St, Port Angeles, WA 98362, USA
Guests
About the event
Participants will learn fermentation basics, food safety, and traditional kimchee making. The workshop includes a variety of kimchees to sample, and everyone will take home a pint jar of kimchee to ferment at home. Vegan and seafood recipes will both be presented.
Tickets
Kimchi Workshop
$60.00Sale ended
Total
$0.00
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